Doltone House
www.doltonehouse.com.au

Sydney, Australia

• Day to day dessert production for 6 venues of Doltone house
•  Executive pastry chef
• Lead and mentor team of 6 pastry chefs
•   Wedding  functions, seminars and corporates, Signorelli  restaurant & Biaggio cafe
•   Manage  costings and minimize wastage
•   Roster team to meet customer demand
•   Liaise with the other venues and management to deliver results
•   Manage kitchen environment  to HACCP standards
•   Consistent relationship building with strong supplier network 

Some outstanding testimonials from Doltone House in our time of management: 

“Thanks for custom made dessert, phenomenal &
the desserts made our night”

“…awesome food, great service, exceptional desserts. “
Nelly Haddad
Doltone House Facebook fan

“…we are blessed to have you here”

Elio Benedetti
Lead Executive Chef at Doltone House